30 Minute Rolls with Holiday Butter


30 Minute Rolls


6 Rolls recipe ingredients:

1/2 cup warm water 

1 tbsp active yeast

1 1/2 tbsp sugar


Let sit til foamy


1/8 cup melted butter 

1 egg

1 3/4 cups flour 

3/4 tsp salt 


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12 Rolls recipe ingredients:

1 cup warm water  1/2 c

2 tbsp active yeast. 1 tbsp

3 tbsp sugar. 1 1/2 tbsp


Let sit til foamy


1/4 cup melted butter  1/8 c

1 egg

3.5 cups flour 1 1/2 plus 1/4 c 

1.5 tsp salt 3/4 tsp 


Directions: 

Knead 4 minutes or until dough ball forms.

Shape dough into 6 or 12 rolls.

Cover, let rise 15 minutes.  

Bake 10ish minutes at 400f or until tops are golden brown. 


Brush tops with butter and let cool.








Holiday Butter


Ingredients: 


• 1 cup (2 sticks) butter, softened 
• 3 tsp ground cinnamon 
• 1 tsp vanilla
• 3 tbsp honey


Instructions: 


1. Combine softened butter, cinnamon, vanilla, and honey in a mixing bowl. 

2. Using a stand mixer or hand mixer, whip on medium speed for 2–3 minutes. 

3. Scrape down the bowl, then whip on high for 4–6 minutes until pale, light, and fluffy. 

4. Serve immediately, or store in an airtight container. If placed in fridge, bring to room temperature before spreading.




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